Recipe – Pumpkin Steel Cut Oats

 

Pumpkin Steel Cut Oats

  • 1 cup Steel Cut Oats (uncooked)
  • 4 cups Water
  • 1/2 cup Almond Milk
  • 1/2 cup 100% Pumpkin Puree
  • 2 tbsp Light Brown Sugar
  • 1 tbsp Pecans (for topping)
  • 1/2 tsp Salt
  • 1/2 tsp Cinnamon
  • 1 pinch Ground Cloves
  • 1 pinch Ground Allspice
  • 1 pinch Ground Ginger
  • 1 pinch Nutmeg
  1. Spray inside of slow-cooker with non-stick cooking spray.

  2. Put all ingredients (minus pecans) in the slow-cooker and close the lid.

  3. Cook on low for 8 hours.

  4. Place in a bowl and top with pecans.

  5. Enjoy!

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