Traditional Greek Salad

Try this easy and fresh traditional greek salad for lunch or dinner!

Course : Side Dish Prep Time : 15 minutes Servings : 6 servings

https://youtu.be/oheE6oUwPPk

Ingredients

• 4 medium sized tomatoes cut into wedges
• 2 English cucumbers peeled, seeded, and sliced into half moons
• 1/2 large green bell pepper cored and thinly sliced
• 1/2 medium red onion peeled and thinly sliced
• 2 tbsp olive oil
• 1 tbsp aged balsamic vinegar
• 1 tsp dried oregano
• 5 ounces feta cheese , thickly-sliced chunks or crumbles
• to taste salt

Instructions

• Combine the tomatoes, cucumber, bell pepper, and red onion in a large mixing bowl.
• Add in olive oil, balsamic vinegar, oregano and salt to taste.
• Toss briefly and top with feta cheese.
• Serve and enjoy!

Notes

Looking to add more healthy fat into this recipe? Add in 1 cup kalamata olives (not included in the nutrition facts).