Meatloaf Muffins

 

Meatloaf Muffins

 

  • 1 pound 99% fat free ground turkey
  • 1 pound 93% fat free ground turkey
  • 2 brown eggs
  • 1/2 cup almond milk
  • 1 packet low sodium McCormick Meatloaf Mix
  • 1/3 cup chopped veggies (celery, peppers, onions)
  • 1/3 cup panko
  1. Preheat oven to 375 degrees

  2. Mix all ingredients together

  3. Evenly proportion into muffin pan (makes 10-12) 

  4. Bake for 20-22 minutes

  5. Enjoy!

Serving Size – 1 Muffin

Calories – 120

Fat – 4g

Carbohydrates – 5g

Protein – 18g

 

 

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